About Fellows Cafe

Expect that warm neighborhood feel, excellent multi-roaster coffee program, and nourishing, delicious food. Taking inspiration from Australia's forward-thinking culinary scene and Europe’s old world design, Fellows aims to be everyone's favorite neighborhood spot.



Christina DeVictor and Zachary Bramblett are co-owners and visionaries behind recently opened Fellows Cafe. With the support of an extremely talented team, they spent over 17 months making their dream of having a friendly neighborhood cafe a reality. Both Christina and Zack were born and raised in Roswell and went to RHS. They have worked together for about 8 years via Zack’s restaurant Roux on Canton. Christina focused on all things marketing/creative while Zack ran the operations. Along the way, Zack consistently encouraged Christina while she grew her destination wedding photography business Someplace Wild. Both have been side-by-side as entrepreneurs through thick and thin; establishing a solid working rapport and partnership that has supercharged our ability to bring Fellows to life.

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Our Team

Fellows is the culmination seven years of traveling, collecting ideas, arguing those ideas, making mistakes, meeting new friends, sharing lots of meals, drinking beers, building out a cafe and hoping to change the way Roswell eats. We all have a love for food, good coffee and the simple pleasure of sharing a meal with friends.


Nick DeVictor (General Manager)
Andrew Beatton (Coffee Program Manager)